Authentic Indian Cooking at Food Hub, Kenton Hall Estate

10:00 am

16th February 2019

 Vegetable Pakoras

Vegetable Pakoras



Padmaja Kochera at The Food Hub… 

Padmaja is a Civil Engineer by profession and also a Chef and food writer. Paddy (as she is known) loves home cooking and has infectious enthusiasm for authentic Indian cuisine. In 2008, she was a winner on the BBC 2 programme ‘Step Up to the Plate’ which challenges the talents of upcoming chef against Paul Rankin and John Burton Race.

Paddy spent her childhood eating authentic Indian food. Her cooking style is simple, authentic and flavoursome. She has an experimental style, which incorporates trying new techniques and methods to provide her own twist on traditional Indian recipes.

Course Details…

Not for those new to the kitchen, this class explores the vast world of Indian spices. Padmaja will guide you through traditional Indian spices and how to blend together different spices with different meats. With a focus on curries, this class will teach you how to make those Indian classics that you’ve always loved, the authentic way.

Example Menu

  • Potato and Pepper Bhajjis
  • Minced Lamb Samosas
  • Aloo Parathas
  • Longhorn Beef Curry with coconut
  • Lamb Curry

The course will run from 10.00am until 3.00pm and includes practical and demonstration cookery sessions, lunch and refreshments. All the ingredients, equipment and the recipes for the day will be provided.

Book online here or call us on 01728 862062 for more information.